Aluminium tray is the easiest smoking product to use. You don’t need any other accessories! Take it everywhere and use it twice if you want to.
This pack includes 3 trays and can also be used as a display. You can choose 1 flavor or mix the 3 trays as you like between different flavors.
Its cooking capacity is for a 6 people meal.
Our chips come from the barrels of the European, French, and American finest wines and spirits producers.
When the barrels are empty, the oak remains infused by the fragrance and flavor of the wines.
The barrels are carefully selected and later transformed into a unique smoking product that combines outstanding quality and unique flavor.
|Product:||French, American, and European oakwood is used in the production of the product.|
|Composition:||Oakwood chips infused with a unique flavor.|
|Product recommended for:||Wood Barbecues and Gas Barbecues|
To ensure optimal results, we recommend the following instructions depending on the medium used:
- Remove the cover from the tray and add water.
- Soak the shavings in water for 30-60 min, then remove the water
- On charcoal barbecue – Once you have prepared hot coals, place the tray with the chips directly on the embers.
- On a gas barbecue – If your barbecue has a smoking tank, place the tray inside, otherwise place it in a corner under the grill before lighting the barbecue. Refer to the instructions in the manual for your gas barbecue.
- When it starts to give off smoke, place the dish to be cooked
- To optimize the cooking process, we recommend closing the lid of the barbecue.