|Product:||French, American, and European oakwood is used in the production of the product.|
|Composition:||Oakwood chunks infused with a unique flavor.|
|Product recommended for:||Wood Barbecues and Gas Barbecues|
To ensure optimal results, we recommend the following instructions depending on the medium used:
- Soak the chunks in water for 30-90 min.
- Once you have prepared hot coals, place the chunks directly on the embers.
- When they start to smoke, place the desired food.
- To optimize the cooking process, we recommend closing the lid of the barbecue.
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