Premium Smoking Chips - Retail (360g / 900g)

Premium Smoking Chips - Retail (360g / 900g)

100% Natural

Chips (1-1.5 cm) from oak barrels from southern Spain (Andalusia) and Portugal. Sherry, Muscat, Cognac, Brandy, Whisky. Retail formats 360g and 900g.

Our COOK IN WOOD Smoking Chips are designed to elevate the culinary creations of the most demanding professionals. Chips with a caliber of 1 to 1.5 cm, made from carefully selected oak staves from southern Spain and Portugal.

Our line of barrels from southern Spain (Andalusia) and southern Portugal, impregnated for years with the rich aroma of Sherry wines, Muscat and premium spirits, stands out. Especially recommended for smoking vegetables, cheeses, fish, shellfish and chicken.

B2B: Professional request · Response within 24h

Chips (1-1.5 cm) from oak barrels from southern Spain (Andalusia) and Portugal. Sherry, Muscat, Cognac, Brandy, Whisky. Retail formats 360g and 900g.

Our COOK IN WOOD Smoking Chips are designed to elevate the culinary creations of the most demanding professionals. Chips with a caliber of 1 to 1.5 cm, made from carefully selected oak staves from southern Spain and Portugal. Our line of barrels from southern Spain (Andalusia) and southern Portugal, impregnated for years with the rich aroma of Sherry wines, Muscat and premium spirits, stands out. Especially recommended for smoking vegetables, cheeses, fish, shellfish and chicken.

Exclusive Available Flavors

The customer will choose one of these flavors when requesting their quote.

Barrica de Whisky
Barrica de Vino Tinto
Barrica de Coñac
Barrica de Vino Fino
Barrica de Jerez
Barrica de Moscatel
Barrica de Brandy
Almendro
Cítricos
Vid / Sarmiento
Olivo
Cerezo
Melocotonero
Peral
Castaño
NOGAL (HICKORY)
Manzano
Roble
Haya

Available Sizes & Formats

360g
900g
2.4kg
AL TRAY

Technical Data

particle Size

1 - 1.5 cm

usage

Remojar 30-60 min antes de usar

compatibility

Carbón, Gas, Eléctrica, Ahumadores profesionales

Production Formats

Technical Specifications

We process this wood at our facilities to adapt to any type of equipment, from professional smokers to ovens and barbecues.