
Ultra-fine sawdust (1-2mm) from Mediterranean fruit trees for cold and hot smoking with unique sweet and fruity aromas.
Our COOK IN WOOD Smoking Dust is the perfect choice for the food industry, chefs and professionals looking to add a touch of refinement to their creations. Made from selected 100% natural Mediterranean woods, it has an extra-fine granulometry (1-2 mm) that guarantees slow and constant combustion.
It is the most versatile format on the market, compatible with cold smoke generators, professional smokers, and gas, charcoal and electric barbecues. Available in a wide variety of woods on request: Almond, Cherry, Walnut, Beech, Chestnut, etc.
Ultra-fine sawdust (1-2mm) from Mediterranean fruit trees for cold and hot smoking with unique sweet and fruity aromas.
Our COOK IN WOOD Smoking Dust is the perfect choice for the food industry, chefs and professionals looking to add a touch of refinement to their creations. Made from selected 100% natural Mediterranean woods, it has an extra-fine granulometry (1-2 mm) that guarantees slow and constant combustion. It is the most versatile format on the market, compatible with cold smoke generators, professional smokers, and gas, charcoal and electric barbecues. Available in a wide variety of woods on request: Almond, Cherry, Walnut, Beech, Chestnut, etc.
The customer will choose one of these flavors when requesting their quote.
weight
0.5 kg
particle Size
1 - 2 mm
dimensions
28 × 16 × 7 cm
country Of Origin
Spain
We process this wood at our facilities to adapt to any type of equipment, from professional smokers to ovens and barbecues.